When I was growing up, this was ALWAYS in the fridge. It is one of those things you never get tired of. Recently I found out that some type of meringue is a staple for many cultures. Most cultures will have some sort of meringue as a normal after dinner snack. This is no exception. My Mom tells me that it’s from Portugal, but couldn’t find verification of that? HA!
When Googling around to see if gelatin was an OK Phase 3 food, I came across this fascinating article. It’s quite long, so if you want the […]
One of my very first experiences with Starbucks was my introduction to the Pumpkin Spice Latte.
I was out with a group of friends and it was a particularly cold day in December in Charleston, SC and the group wanted to stop at Starbucks. At the time, I was against anything having to do with SB cause I thought it was a waste of peoples money. Way too expensive, and really, what was the use. Coffee is coffee.
Boy, was I wrong. ::giggle::
What they neglected to tell me at the time was that it was a “seasonal” thing. Ok, sure, I […]
Mini peppers are quite the rage right now. People are buying these in 2 pound bags by the trunkful’s, as evidenced by the fact that they run out all the time at Sam’s (or whatever your bulk store seems to be where you are)!
Fortunately, I can still get them at my neighborhood Publix. I made the mistake recently in buying their 8 oz bag instead of the 2 pound bag and I have to admit I regretted it!
I have only recently discovered these magnificent beauties, so will be sharing more and more recipes as I become more […]